Roadside America: Long Island Wine Country

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image via boogy_man

While Manhattan has endless offerings for the curious traveler, the honking cabs and incessant chaos of the city can leave you needing a break from your vacation. For a laid-back day trip, head to eastern Long Island and explore their expansive wine country.

Getting There

From Manhattan, you can take a train from Penn Station to Ronkonkoma and then transfer for the train to Mattituck. Just be sure to check the schedule, as the train to Mattituck only runs a few times per day. You can also take the Hampton Jitney on the North Fork Line, with the best stops to get off being Mattituck, Cutchogue and Peconic. The wineries are close together, so you can technically walk from one to the other, although better options would be to take a taxi, bike, tour or car. Renting a car is a smart option as the trail is quite easy to follow, with most of the wineries being on Sound Avenue and Route 25. Your best bet, however, is booking a tour as it will allow you to have a designated driver. Some reputable companies include North Fork Wine Tours, Elegant Wine Tours of L.I., Long Island Wine Tours and North Fork Trolley Co.

About The North Fork

Coming from Manhattan, you’ll be immersed in a completely new world as you pass farm stands, corn fields, rustic shops and bakeries that look more like homes than stores. As you can see from this map of Long Island Wine Country, there are numerous wineries, vineyards and farms to choose from. The region offers 3,000 acres of vineyards and over 50 wine producers, with a majority of Long Island’s wineries being on the North Fork. Because of its maritime climate, glacial soils and moderate rainfall during the growing season, the area boasts high-quality wine production, especially when it comes to Chardonnay and Merlot.

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